Hibiki Harmony Japanese Whisky chateauneuf It pairs perfectly with shellfish

It pairs perfectly with shellfish and spicier cuisines

Pinot Noir and two indigenous varietals: Slarina and Baratuciat

Morei is an experimental single-vineyard bottling

100% Sciaccarellu from 30 year-old vines grown on sandstone with a southeast exposition

this wine has flavors of apple

Hibiki Harmony Japanese Whisky chateauneuf It pairs perfectly with shellfishHarmony a rather apt word to describe this well balanced Japanese blended whisky from the Hibiki range. Hibiki Japanese Harmony is made with malt whiskies from the Yamazaki and Hakushu distilleries, as well as grain whisky from the Chita distillery. The whiskies are drawn from 5 different types of cask, including American white oak casks, Sherry casks and Mizunara oak casks. The blend itself was crafted by the Suntory Whisky blending team, led by