Paula Kornell Brut California ISLAY and vanilla oak

and vanilla oak

persistent and balanced

10% Rye and 12% Malted Barley and then aged for 8 to 12 years in #3 char new American oak barrels

mingling with supple buttercream

Sweeter notes are found in this aged mezcal

Paula Kornell Brut California ISLAY and vanilla oakThis California Brut's racy acidity makes the wine lively and refreshing, while the small amount of residual sugar gives the wine weight and depth alongside the aromas of lemon pith, fresh peaches, just ripe apricots, toast, acacia, and honeysuckle. Brand DescriptionReviving a Napa Valley tradition begun by her father, pioneering winemaker Hanns Kornell of Kornell Champagne Cellars, Paula Kornell is carrying on the family legacy in her own inimitable