Jacopo Poli Sarpa di Poli Grappa moscow mule The fermentation begins in cement
Description
The fermentation begins in cement and is then moved to stainless steel to age on its lees
Pair it with a lightly pan fried salmon with crispy brussels sprouts dressed in a pomegranate vinaigrette
single vineyard bottling showcases ripe
and plum are met with powdery tannins and vibrant acidity
It has notes of strawberry
Jacopo Poli Sarpa di Poli Grappa moscow mule The fermentation begins in cement
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