HONMAMON "AZUMASYUSAKU" Japanese Hatchet / Machete for Bamboo Splitting, 180mm (NATA Knife) Engraving Knife ■ Hardness HRC approx
Description
■ Hardness HRC approx
"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba / Sashimi Knife) Shirogami Steel No
500 years and has mainly been used to make dishes and bowls
4580149746992
Before shipping
HONMAMON "AZUMASYUSAKU" Japanese Hatchet / Machete for Bamboo Splitting, 180mm (NATA Knife) Engraving Knife ■ Hardness HRC approxHONMAMON "AZUMASYUSAKU" Japanese Hatchet Machete for Bamboo Splitting, 180mm (NATA Knife) [Size] Blade Length: 180 mm(7. 1inch), Whole Length: 305 mm(12. 0inch), Spine Thickness: 5 mm, Unit Weight: approx. 265 g(9. 3oz) Edge: The famous Aogami Steel is Sandwiched by Soft Iron. Tough and Sharp! Double Bevel and Available for both Right and Left Hander Original Case will follow with the goods. Made in Japan! In Japan, it is used for splitting bamboo.
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