Encyclopedia of Pasta by Oretta Zanini De Vita economics text illus

text illus

Anthony Bourdain's Les Halles Cookbook: Strategies

this book replicates Albers’s revolutionary exercises

High Financier: The Lives and Time of Siegmund Warburg by Niall Ferguson

when archives that had been off limits became accessible

Encyclopedia of Pasta by Oretta Zanini De Vita economics text illusEncyclopedia of Pasta by Oretta Zanini De Vita Translated by Maureen B. Fant With a Foreword by Carol Field 8vo. pp. xxi, 374. text illustrations. glossary. bibliography. index. cloth Berkeley: The University of California Press, [2009]. #26 in the California Studies in Food and Culture series, Edited by Darra Goldstein New. ISBN 10: 0520255224 ISBN 13: 9780520255227