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Nikka Coffey Grain Japanese Whisky wolffer estate A number of super-premium teas

SKU 40192904768
4.4
Description

A number of super-premium teas from the famous Uji region to the south of Kyoto city have been specially selected to form the heart of KI NO TEA

clams and shrimp in a spicy broth or some hearty gumbo

this cuvée is aged in two 2500L oval foudres for 10 months

We would pair it with freshly grilled bratwurst

crafted with the same artisanal methods using 8-year-old agave Espadín

Nikka Coffey Grain Japanese Whisky wolffer estate A number of super-premium teas

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