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vegan-friendly winemaking philosophy that defines the Tamburlaine Au Naturel range
The nose opens with generous tropical fruit notes of mango
Flavoursome yet well composed — white stone fruits and grapefruit with a dab of spice
with the clarity and brightness that 60 days of Charmat fermentation at 16–18°C deliver
Gin & Tonic
Narkoojee Lily Grace Chardonnay 2024 | Gippsland Sweet Wine vegan-friendly winemaking philosophy that definesNarkoojee Lily Grace Chardonnay 2024 is an estate grown Gippsland Chardonnay of exceptional quality named after Harry and Val Friends first grandchild, Lily Grace Friend, and vintaged from selected estate plantings fermented with wild yeasts indigenous to the Narkoojee vineyard. Brilliant pale straw; white stone fruits, honeysuckle, yeast lees, and spicy French oak on the bouquet; green pear, rock melon, almond kernel, and creamy lees on the palate;