El Jolgorio Espadin Mezcal rufina "Cayéya blanco is made using

"Cayéya blanco is made using traditional production methods

The Pagliaro vineyard is 1

this one-time-a-year release will make you come over to the dark side

full of pear

Pacific Jade

El Jolgorio Espadin Mezcal rufina "Cayéya blanco is made usingEl Jolgorio Espadn Mezcal is a beautifully balanced expression that highlights the purity and versatility of mature Espadn agave. The nose opens with aromas of roasted agave, fresh citrus, green herbs, and wildflowers, layered with subtle notes of damp earth and gentle wood smoke. On the palate, flavors of sweet cooked agave, ripe pear, lime zest, black pepper, and mineral salinity unfold with remarkable clarity, supported by a soft, integrated