US$ 99.99
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Low-sulfur and native yeast fermented
yet versatile flavour can be enjoyed in many ways: neat
Perfectly pair it with a juicy grilled steak
This wine is made of 100% Tempranillo
predominantly Cabernet Sauvignon
Domaine Gros Ch. & Fils 'La Corvée Basse' Ladoix Rouge, 2020 Macedonia Low-sulfur and native yeast fermentedMade with 100% Pinot Noir, this unique wine is from the only appellation in Burgundy more popular domestically than abroad. Perfectly paired with game meat, the dark sumptuous fruit is just delicious.
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