The Butchers Pup Beef Sous-Vide Sausages Construction Hardware feather coloring and egg yolk

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The Butchers Pup Beef Sous-Vide Sausages Construction Hardware feather coloring and egg yolkOur BEEF recipe is fully cooked, 0. 25lbs each sausage, in 1lb bundles. Natural ingredients, sous vide technique. Enjoy in 7 days once thawed, meets AAFCO nutrient guidelines. Ingredients: Beef, Beef Heart, Beef Liver, Organic Sweet Potatoes, Organic Apples, Organic Carrots, Organic Green Beans, Egg Shell Meal, Salt, Sunflower Oil, Fish Oil, Organic Dried Tomato Pomace, Organic Dried Shitake Mushrooms, Organic Broccoli (Dried), Organic Oranges