St. George Baller Single Malt Whiskey black currant This pear influence makes not

This pear influence makes not only for a lighter-colored spirit

We love it paired with grilled fish and spicy takeout

100% Mourvèdre

This rare African pepper

We think it’s the perfect way to end the work day

St. George Baller Single Malt Whiskey black currant This pear influence makes notA California take on the Japanese spin on Scotch whisky. So says master distiller Lance Winters of this unique and inspired spirit, which was created with Japanese style whiskey highballs in mind (hence the name Baller). THE PROCESS We start with 100% American barley (predominately two row pale malted barley, the remainder is lightly roasted). After distillation in our eau de vie pot stills, the whiskey is aged in used bourbon casks and French oak