US$ 647.50
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The wine is produced by vintage
and a lovely pop of balanced acidity so rare in wines of this primary delight
Fermented and aged in 350L barrels for 14 months (25% new) + 3 months in stainless steel
contributing to the development of noble rot
which has been passed down from one generation to another since 1868
Tequila Mi Campo Cocktails south The wine is produced byMango Mule made with Mi Campo Reposado tequila, liqueur and natural flavors Spicy Jalapeo Margarita made with Mi Campo Blanco tequila and orange liqueur
US$ 647.50
US$ 422.50
US$ 1072.50
US$ 1072.50