Domaine de la Pepiere 'Clos des Briords' Muscadet Sevre-et-Maine, 2023 (1.5L) tangerine more giving

more giving

herbal character is balanced by a silky texture and a pronounced mineral backbone

a lavish plate of homemade tempura or grilled oysters with compound preserved lemon butter

Each variety is fermented separately in stainless steel before coming together in large french oak barrels for 11 months

and creamy lemon curd notes

Domaine de la Pepiere 'Clos des Briords' Muscadet Sevre-et-Maine, 2023 (1.5L) tangerine more givingThis wine is made of 100% Melon de Bourgogne. Clos des Briords is a lieu dit of vines planted from 1930 to 1950. These are the oldest vines of the Estate, planted on soils of granite and ready to pair with anything French and saline driven: Shellfish + Fish or lemony and crisp like a fresh Greek salad.