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once the wine has had a chance to settle down
moderately sweet and incredibly tannic
Something magical happens to the whiskey in its seventh year in cask
which is the result of steeping the finest sloe berries in high strength Plymouth Gin and soft Dartmoor water
Coming from 100% Palomino
Cimarron Tequila Silver (1L) Panama once the wine has hadCimarrn Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620 elevation, where plant sugars reach an average of 24 26 Brix. A low pressure, slow agave roast creates Cimarrns bright, forward flavor, and fermentation is entirely natural using winemakers yeast.