US$ 169.90
Pay in 4 interest-free payments of $2.88 Learn more
Technikkurs mit Metzgermeister & Fleischsommelier
Special cut from neck and shoulder
5 kg (including offal - 7-8 portions)
from the Uehlfelder Edelschwein
Short Ribs WetAged
Lammbratwurst regionale-spezialitaeten Technikkurs mit Metzgermeister & Fleischsommelierlamb sausage, vacuum packed 10 or 20 pieces freshly prepared daily! Freyberger's PlusGarantie perfect for grilling and frying
US$ 169.90
US$ 134.95
US$ 23.90
US$ 149.90
US$ 129.95
US$ 139.95
US$ 189.99
US$ 159.95
US$ 129.95
US$ 110.00
US$ 129.95