Panettone Pere e Cioccolato di Modica Biber A gin that speaks of

A gin that speaks of Piedmont by stimulating the senses and allowing you to breathe in its distinctive aromas so deeply that it is also suitable for a tasting on its own or in premium cocktails

Aroma (Bergamotte

Martell released a limited edition of 1

3g Salz: 0

and Cabernet Sauvignon)

Panettone Pere e Cioccolato di Modica Biber A gin that speaks ofIn Sicily, dark chocolate is produced without conching the cocoa mass. The chocolate is grainier than usual and has an intense flavor. Covered in the finest dark Modica chocolate. With semi candied pears and chocolate drops from Modica. No sultanas. Ingredients Wheat flour , butter, egg yolk , sugar, candied pear 10. 3% (pear, sugar, acidifier: E330 citric acid, preservative: E202 potassium sorbate, flavoring), natural yeast, IGP Modica chocolate 8.